À la Collabo / À la Fût d’chêne / a-la-fut-chene-en

Niagara sur St-Tite – GRAND CRU BARRIQUÉ –

  • Category

    Wild Fermentation

  • Service

    6 to 10°C

  • IBU

  • SRM

  • Glass


  • Alcohol content

    6% alc./vol.

Spring 2017, our cowboy Pierre-Paul met Sam from Exchange Brewery in Ontario. These great minds diverge and the idea germinates to brew together a wild fermentation from must inoculated at St-Tite, which can remind of Lambic and homemade yeasts resulting from different spontaneous fermentations of Niagara. June 2018, Niagara team descends on St-Tite to brew and barrel. 16 months later, this divine brew is finally offered to you: a well acidulous profile supported by a pleasant cereal side and lemony acidity typical of wild yeasts. Cheers!

Consult the list of retailers

Available in 500-ml bottles.