This 100% Brett fermentation contains 3 strains of brettanomyces yeast cultivated by Le Labo – Solutions Brassicoles de La Pocatière. The result is a slightly malty beer that highlights the incomparable typical of Brett’s tastes.
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This 100% Brett fermentation contains 3 strains of brettanomyces yeast cultivated by Le Labo – Solutions Brassicoles de La Pocatière. The result is a slightly malty beer that highlights the incomparable typical of Brett’s tastes.
